The Best Celebrity Travel Tips for 2024 – Forbes Travel Guide Stories

Andrew Zimmern

Andrew Zimmern
Leave it to Andrew Zimmern to find New York City’s underrated eats. Photo Credit: Catskill Cuisine

Over the past 12 months, we’ve had the pleasure of interviewing some of the biggest names in food, sport and pop culture. These familiar faces told us about their new projects, but they also shared some of their best travel tips and tricks.

We’ve rounded up these flyers’ tips on everything from how to pack a carry-on to where to go in their hometown.

Andrew Zimmern New York City’s Most Underrated Dining Districts

toronto There are five Chinatowns, las vegas Now coming up, then all the actual Asian capitals. But you could argue that one of the top three places to eat Chinese food in the world is right here in Queens. Greek food in Queens is delicious and famous. The Thai food in Queens is delicious. For people who haven’t been there, they don’t understand the quality, depth and breadth of that borough. “

Model Madison Headrick’s Packing Tips

“When it comes to packing, my top tip is to start preparing a few days in advance – procrastination is never cute! Lay out each outfit (including accessories) and take photos to create a visual inventory on your phone. This makes it a breeze once you arrive at your destination to find the right look. Use packing boxes to keep your clothes organized and wrinkle-free. I recommend dedicating a cube to essentials like chargers, vitamins, and sleep aids, as well as your on-the-go Care.e.on Route. Essentials Kit. By pre-packing these essentials, you’ll simplify your packing process and minimize missing important items. Don’t forget to leave some space in your suitcase for souvenirs and shopping—that’s part of your trip. Perfect way to take it home.”

NFL wide receiver Keene Coleman’s Can’t-Miss Buffalo, NY Attractions and Food

“First, you have to watch the Bills play. Or you can go show some love to the (NHL Buffalo) Sabres. If you want some wings, you can play Barbier. If you want some (fancy) food, Buffalo Steakhouse. There’s some good food in there. They have a few different restaurants (in Buffalo), but I’m not a huge fan of eating out. Oh, and one more: Swan Street Restaurant“.

Chef E.J. Lagasse’s NOLA Candy Secrets

“My local hacker (involved) world cafe You’ll usually find beignets in the French Quarter. City Park is 10 minutes from the city center. Beautiful park. They have a hidden Café Tumon in the center of the park. This is the best location of Cafe Du Monde. This line is never crazy. There was a guy playing trumpet, which was great. It’s right next to the New Orleans Museum of Art. They accept credit cards. So if you don’t have cash on you, go there. “

chef robert irwin
Chew on these eating tips from chef Robert Irvine. Image source: Getty Images

Chef Robert Irvine’s healthy eating habits on the road

“I don’t believe in strict diets…I think if you have a healthy eating plan and eat most things in moderation, you’ll maintain everything you want to build. So, for me, I don’t mind Go out for a few drinks and have dinner with friends. But the rest of the week, I’m focused on six or seven meals a day, which is a little different if I have a 17. “On an hour-long flight, you can (maintain your meal plan) have one or two meals, but then you have to pick and choose what to eat on the plane.”

WNBA star Jewell Loyd’s tips for enjoying Seattle’s outdoors

“If you like hiking, for a change, Discovery Park Really great. There are many different scenery there. There is water there. It’s green there. The hike is really good and easy. But the view! It’s incredible when you get to the top of the mountain. The view is spectacular. I usually go there to walk my dog. They love it. No matter what, dogs just want to be outdoors. “

Sailor Alan Roura’s advice to water lovers

“The best places to get your adrenaline pumping are still in the Deep South, the Indian and Pacific Oceans, with long waves, strong winds and long days with no other boats on the horizon. But this is not for beginners. First of all, the French cloth Brittany is perfect. It’s where you learn the most about ocean currents and tides, where you have all the ‘choices’.”

Chef Stephanie Izard’s can’t-miss restaurants in Los Angeles

“There’s a really great place in San Gabriel that’s famous for their Peking duck, Ji Rong. This is my favorite Chinese restaurant I’ve found here. My son and I went to this little sushi restaurant called Wa Sushi. This is just a small place nearby. You know when you go to a place where they know what you want because you go there often? That’s it. Moza Always delicious – anything (chef) Nancy Silverton makes is great. Playa regulations Brooke Williamson writes deliciously. “

Ludacris
Ludacris raps about an underrated Caribbean food destination. Image source: Stella Artois

Ludacris’ surprise Caribbean food hotspot

“If you’re talking about cuisine and seasonings and spices, it’s Haiti. They put so much love and affection into Haitian cuisine. Like, the way they do it is with this unorthodox approach because they have There’s so little and having to be so creative and I think that shows in their food.”

Former Olympian Allison Felix’s tips for traveling with kids

“Bring the grandparents. We love traveling with Magna-Tiles because you’re in a hotel room and there’s nothing to play with. They’re great. I made this LEGO book for my daughter that I saw online The flying book. It’s a binder with a LEGO base and a little bag with LEGO pieces. She’s interested in getting some new toys for the plane that they’ve never seen before. Be really engaged and interested. Oh, and keep snacking.”

Golf star Dustin Johnson’s perfect golf trip

“I think it all starts with the destination itself. Pleasant, warm weather, lots of sunshine and quality courses are a must. Accommodation and amenities are also crucial as you want to feel comfortable and well-rested during your trip. Finally, it’s always nice to have some delicious dinner options, as there’s no better way to end the day than sharing a good meal and some wine with friends. ”

Actor Billy Gardell’s Healthy Eating Philosophy

“I’m religious about it. I pack healthy things in my suitcase. When I get to my destination, the first thing I do is buy some healthy snacks for the room so I don’t tempt myself. I found Ways to work out. I had a trainer who said you have to wake up an hour earlier or go to bed an hour later and I’ve adapted that mantra and I’ve finally learned that it’s not one of those things. torture.”

A'ja Wilson of Vegas Aces
Wilson scored on Vegas’ insight. Photo credit: NBA Photos/Getty Images

WNBA MVP A’ja Wilson’s Top Restaurants on the Strip in Las Vegas

“They have a drive-in movie theater west wind. They had different screens and you changed the radio station to it and then you could hear the movie in the car. I opened the hood of the Jeep and just sat there. It’s so nostalgic. And then there are Soul Food Cafe. A bit far from the Las Vegas Strip. But that’s how you know it’s hot, because you have to make that trip. Soul Food Cafe has my heart. “

Chef Curtis Stone’s Secret to Surprise Packaging

“Clothes get dirty. I know it sounds crazy, but I travel a lot and prefer to walk through the airport with just one carry-on and avoid the queues. My trick is to bring clothes that I don’t have to worry about getting wrinkled and wear them on arrival Having all my clothes washed and pressed at the hotel after destination is obviously not something I would do when I’m with my family, but it’s genius for a business trip.”

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